One of my goals was to add more raw food into my diet. I say this all the time, but with help of a new "cookbook," it's easier than ever.
This new raw "cookbook" is more than just a recipe book. Ani talks about a way living healthy and discusses water, vitamins, sunlight, recycling, etc... which makes the book more interesting. We probably know all these facts already, but it's nice to be reminded! Here is the book cover and link to Amazon where you can peek inside the book or order it:

There's lots and lots and lots of photos of Ani in this book, but once you get over that fact, it's a nice addition to any vegan cookbook collection!
My first recipe from this book was a raw "egg" salad. Made with different types of nuts, I thought this was easy to make and very good! (Just be careful you are not eating too much fat other than this since this is packed with nuts/fat!) I added a scoopful onto some napa cabbage. The salad dressing was just an apple cider vinegar, oil, and some spices.

I have lots more to blog about, but I'm running out of "Internet" time! Work calls! (oh, and the treadmill.) :( Some of my next post will talk about the great package I recently got in the mail from my order from the infamous vegan online boutique called Viva Granola! Oh my goodness. Have you tried Sheese yet? You *must!* Viva Granola carries many flavors of it, and I'd like them all!
Lastly, guess what I started up again?! Wheatgrass!!!! If you read my blog awhile back, I used to grow and juice it. Small apartment life killed that fun, and it was all put on hold. I had been using the frozen cubes of it, but it was not the same. Finally, I began growing it again and had my first batch this week!!!! I can't say enough about it, and while I admit it's time consuming...it's so worth it to me. Here are some links to my previous posts about my fascination with wheatgrass, including how to grow it and (of course) photos:
Wheatgrass Posts
Off to work I go, but I hope you are all having a great 2008! I have been gone all of January and wonder if I've lost my readers? :( I will try to get you all back!! :P
Thanks for stopping by!! Happy February!

13 comments:
!!!!!!!!!!YOU'RE ALIVE!!!!!!!!!!!!
Thank heavens you were not in the snow bank, too! I was beginning to wonder...
The dish looks really pretty! Like a big flower on a plate :)
Glad you're back, Candi! Your raw plate looks really tasty and healthy. What is your favorite raw "cook" book?
Glad you're back, Candi! i was missing you!
As awesome as I'm sure it is, I don't think the picture is going to win over any omnivores. ;-)
I'm alive!! :) Hi Gaia! :) I've missed you!! :)
Hi Diann!! I loved catching up on your blog last night. It's always so colorful! Hmm, my favorite raw book? I'll have to go through my collection!! :P I do like this new on I posted about here, and I also like RawVolution!
Johanna, thanks for stopping by! I peeked in on all your foods and they are looking great!
Hi VBT and welcome to my blog. :) Yes, the dish was great but I'm not sure many omnivores would leap from their diet to a raw vegan one, but you never know! I'm surprised how much seeing food choices on all of our veg blogs *does* impact people though and make them think. I love that!
FiNaLLY you are back!! Viva la wheatgrass!
Candi, I just found your blog! Your wheatgrass has me very interested in trying it. And I love how honest you are about the taste! I will let you know if I try it out...
you haven't lost me as a faithful reader!! so glad you're posting, and that 2008 is great so far!! :0)
I have Ani Phyo's book as well - it's FABULOUS!!! I love how straight-forward her recipes are; and they have such fabulous results!!
I'm still reading!! Missed you!
I'm happy that you're putting more raw food in your diet, I should do it too since the wedding is in less than 6 months.. my skin needs it!!
hugs, Val
This reader is still here! I kept checking to see if you were blogging again and thankfully, you are! Kudos to you for trying to eat more raw. Tough to do in the winter. I want hot meals when it's cold outside. And, can't wait to see what you got from Gaia's store!
Welcome back!
I've been very interested in incorporating my raw foods into my diet. I'm lucky enough to have a restaurant near Boston that is all vegan and mostly raw!
Hey, at least nuts only contain essential fats. I don't think anyone can get plump from 'em, so long as they are 100% raw. In my opinion, that's the best way to eat 'em!
I was thinking about growing wheat grass, myself. I really need to buy a juicer...
You haven't lost me! :) Hope I haven't lost you!
This is fun; when I'm done juice feasting, we can hopefully have fun posting raw recipes together! :)
Miss ya, buddy! :)
- Ben
I am also trying to eat more raw. Just wish I could get a decent wheat grass juicer but they cost the earth here due to being imported.
The "raw egg salad" looks very interesting and better than the tofu version which I didn't like at all when I tried it.
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